Nutrition Service Suite (NSS) Item Coding - Part 1 - Basic Settings
Coding foods is critical for all Nutrition Service Suite (NSS) implementations. Every system must have all the foods, snacks, and supplements served to the patients along with what diet restrictions are able to have them. In order to add these foods to Item Maintenance, key settings must be added to the software. After attending this session, you will be able to identify, create, and print the settings initially required for NSS Item Coding.
This eSeminar includes:
- Online training session (50 minutes)
| Level: | System Administrators and NSS Coding Staff |
| Prerequisites: | Before attending this eSeminar, one should have basic system knowledge and know how to sign into the system. |
| Date: | No dates scheduled |
| Cost: | No Charge |
| Maximum Attendees: | 15 |
“This year’s User Group Conference has helped me in continuing our vision in our company and the partnership with CBORD: to advocate advanced technology in the supermarket and restaurant industries.”
— UGC 2007 attendee




